Pad Satay with Chicken Breast and Rice

East meets East in this ever-popular dish which always left customers with a happy smile on their face. Amazing flavours from the first bite, fresh and healthy too.

Contains peanuts.

Heating instructions.

We bet you can’t wait to get a taste of this dish, so we have made it real easy for you. Simply remove the wrapper, pierce the seal and heat in your microwave for 2 minutes 30 seconds.

Remove seal carefully as contents will be hot. Consume on day of heating and do not return to fridge.

Heating from frozen.

Yes, if you can wait, this product is suitable for freezing. Just be sure to freeze it as soon as possible and before the use by date. To reheat after freezing, remove the wrapper, pierce the seal and heat in your microwave for 4 minutes 30 seconds or until hot.

Remove seal carefully as contents will be hot. Consume on day of heating and do not return to fridge.

Produced with care byPum’s Kitchen 8/2 Beach Rd Maroochydore, QLD 4558

0435 508 101

Quantities stated are average and seasonal variation may occur.

Ingredients

Rice, chicken breast, Pum’s Kitchen Satay Sauce (coconut cream, water,  curry paste (Lemongrass, Garlic, dried red chilli, shallot, salt, galangal, shrimp paste (shrimp, salt) coriander seed, cumin, kafir lime peel, cardamom, cinnamon, nutmeg), tamarind paste, peanuts, vegetable oil, palm sugar, sugar) beans, carrot, brown onions, broccoli, fish sauce, vegetable oil, sodium bicarbonate (500).

Caution.

While we have taken great care to prepare this meal, some bones may still be present.

Allergen advice.

Contains, fish, peanuts, crustacean.

May be present, tree nuts, egg, soy.